Something i really love is brewing coffee because it is something really personal and there are so many different procedures and methodologies to create different flavours. I always make it at home and try different beans and different extraction temperatures. Different heats, freshness of the beans and water can influence totally the taste of your coffee.
We will talk about all these procedures and different brand of beans that i am tasting regularly……..stay tuned!
(Updated 2019 July the 31st ) Whatever method of coffee extraction we use, coffee needs a solvent. Water is one of the best solvents that we have in nature especially for its chemical properties: it’s super attractive with hydrophilic substances, … Read more
If you enjoy hiking and you’re looking for something to brew delicious coffee to bring with you, this is not the right place and Chemex is not the right device for you. For that, you just need to read the … Read more
The French Press is always being questioned about its history and its name. In 1852 “a first attempt” was made by two French men, Mayer and Delforge, though it was just a basic device that went then patented and improved … Read more
Gina Coffee Maker can be the answer to some questions: do you like brewing coffee at home or you haven’t started already but you would like to? Are you a newbie and you don’t know where to start? What kind … Read more
It is summer (even in London) and we are facing with hot temperature. And what better way to cool off than with cold coffee instead of hot one? Today I am writing about the difference between iced coffee, cold brew … Read more