My coffee reviews are independent, real and made following my personal feelings and sensations. I am trying to visit as many coffee shops and roasters as possible to try all their different coffee beans, learn more about their extraction procedures, the country of production, the quality of the coffee and to satisfy my personal taste.
Coffee is a personal thing. Don’t take too seriously my reviews as what i don’t like could be a great taste for others.
I just share with you which are my favourite coffee and why.
The shape of the bean: arabica bean is oval with a sinuous groove; robusta bean is more circular with a straight groove; arabica is also lighter in color than robusta; The chromosomes: arabica has 44 chromosomes, robusta has 22; Pollination: … Read more
I am really proud to review one of the greatest coffee roasteries that is currently making its mark during these years since 2007. We are talking about The Coffee Collective, a Denmark company owned by some of the highest profile … Read more
We recently tried Edido from The Barn (one of my favourite roaster). Edido is an Ethiopian washed coffee that grows in the Aricha area of Yirgacheffe. We tried it as an espresso (double extraction shot of course!). This heirloom varietal … Read more