CoffeExtraction

Let’s talk about coffee cultivation and soil preservation Soil is the result of a process involving biological, physical and chemical factors during thousands of years; the layer of earth’s surface where life take place, supporting the countless forms of live spread across diverse landscapes as jungles, forests, savannas, mountains (you name it), representing an invaluable and dynamic resource that is in constant change by action of weather, natural forces and …

Read moreDo you know about soil preservation?

Did you know coffee is the most celebrated drink across the globe? However, what many people don’t know is the process, challenges which the coffee producers go through to ensure you get a cup of coffee on your table. The good news is that there are some International charities which have stretched their support to these growing coffee farmers. The primary goal behind these organisation and charities is helping these …

Read moreInternational Charities Organisations Helping Coffee Producers

(Updated 2019 August the 27th) Taring, grinding, weighting, levelling, tamping. I previously wrote about how important is to focus on every single action we took when making shots. Minimising any mistake help us improving our consistency, maintaining high standard of quality for our customers. If we don’t, we are going to have a neverending fight against channelling that we cannot deal with. ABOUT CHANNELLING What is and how we can …

Read moreCauses and consequences of channelling and how to prevent it